The new facility employs advanced robotics and energy-efficient systems to streamline production.
The cohort includes companies working on plant-based seafood, precision-fermented whey proteins, cheese alternatives made from upcycled ingredients
This collaboration aims to scale up sustainable, animal-free protein solutions.
Their participation will expand opportunities for buyers and add further momentum to the GDT Pulse pilot
Arla Foods Ingredients is capitalizing on the ruling to showcase MFGM’s versatility.