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Netherelands
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FrieslandCampina Ingredients invests US$103.9M to strengthen whey protein production
These investments include upgrades at the production sites in Bedum, Veghel, and Workum.
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Netherlands becomes first EU country to approve public tastings of fermentation-based foods
The approval comes two years after the country established a similar procedure for cultivated meat tastings, with Leiden-based Meatable the first startup to host such an event in 2024.
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