Baladna hosts Kenyan President to advance food security partnership

QATAR – Baladna Food Industries, Qatar’s leading dairy producer, has welcomed H.E. President William Ruto of Kenya to its state-of-the-art facility in a landmark visit focused on advancing food security and agricultural innovation.

The visit highlighted Baladna’s pioneering role in large-scale dairy production, showcasing how advanced agri-technology, vertical integration, and localized innovation can drive self-sufficiency and resilience in food systems.

Together, they engaged in strategic discussions on replicating Baladna’s successful model in Kenya, with a shared vision of transforming agricultural productivity and reducing reliance on imports.

Additionally, the visit laid the groundwork for a transformative partnership, with Baladna announcing plans to send a delegation to Kenya to explore the development of a 100,000-acre agro farm.

“We believe that cooperation between our country and the Kenyan government can be a leading model for the future of our country—more resilient and sustainable food security in the region,” the company stated.

This initiative aims to: Scale up local dairy and crop production, introduce climate-smart farming technologies and strengthen bilateral trade and investment in agribusiness.

Baladna records US$257.98M revenue in 9 months 2025

The visit comes after the company recorded a revenue of QAR 941 million, up 10% year-on-year (Q3: QAR 299 million, +13%), for its nine-month 2025 results.

This was supported by strong evaporated milk performance and meaningful contributions from yoghurt, UHT milk, and wider distribution.

EBITDA rose 94% to US$151.98 million (QAR 554 million), with a margin of 59% (Q3: QAR 110 million, +23%, margin 37%).

Net profit increased 170% to USD 104.56 million (QAR 381 million), with a margin of 41% (Q3: QAR 50 million, +24%, margin 17%).

This was attributed to returns from the Strategically Diversified Investment portfolio implemented as part of the company’s plan for geographic and sectoral diversification.

Baladna launched 31 new SKUs throughout the year across yogurt, drinkables, flavored milk, juices, and other value-added dairy.

The broadened portfolio improved shelf reach and contributed positively to revenue, reflecting the Company’s consumer-led innovation agenda.

In parallel, Baladna achieved exceptional In-Country Value (ICV) certification score of 82.47% under Qatar’s Tawteen program highlighting localization across procurement, workforce development, and investment in fixed assets, strengthening eligibility for public-sector opportunities.

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