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Europe
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Industry alliance presents new research & guidance on microbial safety in alt-dairy drinks
The collaboration involves food research organisation Nizo, which has endorsed the new guidance, as well as HAS Green Academy, Wageningen University & Research and 11 industry partners.
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FloUV partners with ELEFQ to advance non-thermal dairy processing in Europe
EUROPE – FloUV, a USA-based precision liquid processing technology company, has appointed Germany- headquartered ELEFQ Market Solutions as its exclusive European commercial partner for the dairy sector,…
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Yakult introduces dairy-free product in Europe
It is available in Strawberry or Mango and Passionfruit.
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Boehringer Ingelheim introduces LENZELTA to reduce mastitis in dairy cows
Administration is simple with two doses during the dry-off period.
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Orkla Food Ingredients expands with acquisition of Senna
The acquisition is part of its broader strategy to expand across Europe and diversify its portfolio.
