Skip to content
Sustainability & Climate
-
Oatly pioneers climate solutions with first industry certification
This recognition highlights Oatly’s commitment to reducing climate emissions, protecting nature, and promoting sustainable food systems.
-
CHI introduces paper straws in support of Lagos’ plastic reduction policy
CHI Limited’s adoption of paper straws responds to this pressing need for eco-friendly alternatives.
-
Sustainable farming initiatives boost Uganda’s dairy sector
Uganda’s dairy industry is yielding significant results, improving livelihoods and strengthening food security
-
Zimbabwe’s dairy industry sees revival with pasture-based farming
Mafuro Farming’s success lies in its pasture-based system, utilizing Holstein Jersey crossbred cows suited to grazing.
-
Savor unveils carbon-based butter in commercial launch
The butter is crafted using a unique process that combines carbon dioxide, green hydrogen, and methane to create fats molecularly identical to those found in conventional butter.
