Supplier News & Innovations
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Symrise unveil Symvision AI to predict flavor, ingredient trends
GERMANY – Symrise has introduced Symvision AI, an advanced tool designed to forecast trends in flavors, ingredients, and product claims for the food and beverage…
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DSM-Firmenich enhances sustell to bolster dairy industry sustainability
NETHERLANDS – DSM-Firmenich has introduced significant upgrades to its Sustell platform, further strengthening its ability to assist dairy producers in optimizing environmental sustainability. According to…
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Kerry expands customer co-creation facility in Bangkok
THAILAND – Kerry, a global leader in taste and nutrition, has expanded its Customer Co-Creation facility in Bang Na, Bangkok, enhancing its ability to collaborate…
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Givaudan targets Gen Z innovation in alt-proteins as European dairy merger signals growth
SWITZERLAND – Givaudan has launched a strategic initiative to drive innovation in the alternative protein space, targeting Gen Z consumers with a unique competition focused…
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Tetra Pak advances dairy market growth with sustainable UHT technology
GLOBAL – Tetra Pak’s advanced UHT (Ultra-High Temperature) pasteurised milk technology and Tetra Prisma Aseptic packaging are transforming the dairy sector, enabling producers to align…
