AFRICAN NEWS
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Rwanda’s Dairy Industry: Transforms From Subsistence to Formal Structure
RWANDA – Rwanda’s dairy industry serves as a clear example of agricultural transformation in East Africa, having evolved over the last two decades from subsistence…
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Brookside rewards farmers US$1.9M for meeting supply targets
Brookside has been carrying out aggressive capacity building programmes for farmers across key raw milk production sheds, as it seeks to further grow the volumes supplied to it.
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Dairy industry urges president to act as foot-and-mouth (FMD) vaccine shortage worsens
The MPO has described the situation as critical. There are about 220 000 cows in KwaZulu-Natal that produce roughly 30% of South Africa’s milk.
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L&Z Integrated Farms partners with HJRBDA on fodder cultivation project
The engagement reaffirms both organizations’ commitment to advancing agricultural productivity and supporting farmers within the dairy value chain.
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Laki Laki launches probiotic yoghurt with granola as ultimate breakfast innovation
Each 105g cup provides balanced protein, probiotics, and sustained energy, ideal for yoghurt parfaits, snack packs, or standalone breakfasts.
