Tanzania launches US$2.7M dairy cattle project to boost production

Tanzania’s dairy industry has long faced challenges of low productivity due to limited access to improved breeds and modern technologies.

TANZANIA – The Tanzanian government, through the Ministry of Livestock and Fisheries, has announced that it is set to implement a groundbreaking project to produce high-quality dairy cattle using advanced reproductive technologies.

The project is being implemented in collaboration with Sokoine University of Agriculture (SUA) and researchers from Jeonbuk University of South Korea, marking a milestone in international scientific cooperation.

Central to the program is the use of embryo freezing and transfer techniques, which will enable the rapid multiplication of superior dairy breeds adapted to local conditions.

The project, estimated at US$2.7 million (TZS 7 billion), is funded by the Korea International Cooperation Agency (KOICA), reflecting strong international support for Tanzania’s livestock development agenda.

By introducing embryo transfer, the government aims to: Increase milk yields and improve the genetic quality of local herds, reduce reliance on imported breeds and enhance self-sufficiency, strengthen resilience against climate and disease pressures, and create opportunities for youth and smallholder farmers in the dairy value chain.

During a formal visit to the Ministry, the South Korean delegation, led by Professor Hakkyo Lee, Mr Mwondha Faluku, and Mr HeeJae, President of the CACOON Institute, met with the Ministry’s Permanent Secretary, Agness Meena, and the Registrar of the Tanzanian Dairy Board, Professor George Msalya.

The meeting focused on introducing the project and discussing strategies for effective implementation.

Meena urged full participation from local experts in shaping the project. “Since the project is still at the planning stage, it is essential for our specialists to contribute actively. This will help identify key areas where Tanzania can maximise the benefits of the initiative,” she said.

Professor Msalya noted that the project is expected to have a transformative impact on the dairy sector.

Access to high-quality dairy cattle seeds will increase milk production, enhance farm profitability, and encourage environmentally sustainable livestock practices,” he said.

The initiative is seen as a major step toward modernizing Tanzania’s dairy industry, improving productivity, and strengthening collaboration between local institutions and international partners.

By introducing cutting-edge breeding technologies, the project aims to provide farmers with the tools needed to produce healthier, more productive cattle, ultimately contributing to national food security and economic growth.

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