Bridge expands product line with new plant-based yogurt 

ITALY – The Bridge, an Italian food company specialising in organic plant-based beverages, has launched plant-based yogurt, Boigurt, at major retailers under its ViaMia brand.

Biogurt is a fermented and organic product made in the same way as conventional yoghurt. Despite being unpasteurised to maximise its nutritional value, the product has a shelf life of 80 days, which The Bridge claims is significantly longer than the industry average.

This is reportedly due to a cutting-edge packaging system that maintains freshness without the need for preservatives.

Biogurt has a short ingredient list and is sweetened with organic apple juice. It is fully plant-based, with no contamination from dairy products, and is now available in oat coffee and oat peach flavors at the supermarket chains Esselunga and Alì.

The Laughing Cow Launches Pumpkin Spice Variety in USA

Additionally, the Laughing Cow, manufacturer of the iconic creamy, spreadable cheese wedges, has released its newest limited-edition flavour: Pumpkin Spice.

Available through November 2025, the seasonal variety features the warm flavors of cinnamon and pumpkin blended with The Laughing Cow’s signature creamy texture.

With the popularity of pumpkin spice continuing to soar, The Laughing Cow is taking an unexpected and delightful detour from its savory roots by bringing this beloved fall flavor to the cheese aisle.

This marks the brand’s first-ever sweet variety, offering snackers a new way to enjoy their favorite seasonal flavor with a creamy, crave-worthy twist.

The Laughing Cow Pumpkin Spice Variety is sweet and smooth, perfect for spreading on graham crackers, incorporating into mid-day snacks or using in recipes like Autumn Delight Crostinis, Pumpkin Spice S’Mores Bites and Pumpkin Spice Cheesecake Dip.

“Pumpkin Spice is the flavor of fall, and we’re thrilled to bring it to life in a way only The Laughing Cow can,” said Jessica Dillon, Senior Brand Director of The Laughing Cow. “This limited-edition variety delivers all the cozy, craveable notes of the season, combined with our signature creamy texture. It’s a fun, flavorful twist that will instantly elevate any snack or spread all season long.”

According to the company, each individually wrapped wedge is made with real cheese, contains two grams of protein and is a good source of calcium. 

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