HOCCO expands product line with new ice cream

INDIA – HOCCO Ice Cream, an ice cream manufacturer, has introduced a Modak-shaped ice cream specifically designed to celebrate Ganesh Chaturthi 2025.

This Modak ice cream is available in two decadent variants: White Chocolate Modak: a classic coconut ice cream encased in a smooth, glossy white chocolate shell and Milk Chocolate Modak: coconut cream-infused ice cream wrapped in rich milk chocolate coating.

Ideal for festive gifting, snacking, and sharing, this limited-edition special ice cream available only during the festive season, is set to become a delightful highlight of celebrations.

Walko Food Company unveil new ice cream

Concurrently, Walko Food Company has added a sweet new twist to tradition with the launch of its limited-edition NIC Modak Ice Cream.

Crafted with a velvety base and infused with coconut and traditional modak-inspired sweetness, the new flavour offers consumers the perfect blend of nostalgia and modern indulgence. With every spoonful, families can enjoy a refreshing take on the festive favourite while creating new memories together.

Perfect for family gatherings or last-minute festive celebrations, the limited-edition treat ensures that the joy of tradition is delivered right to consumers’ doorsteps.

“At NIC, our mission has always been to celebrate India’s diverse food culture while reimagining it for the modern consumer. The Modak Ice Cream is a delicious reflection of our commitment to bring festive authenticity with an indulgent twist,” said Jeetendra Bhandari, Founder, Walko Food Company.

Recently, Hocco raised US$10 million in the first tranche of its US$20 million Series B round, aiming to increase production.

Co-led by promoter Chona Family Office and Sauce VC, a consumer-focused venture capital firm, the funds will be used to increase production capacity, expand distribution, and enter new markets in India. Hocco also plans to invest in product development and marketing.

Ankit Chona, Founder and Managing Director, Hocco Ice Creams, said, “We’ve raised US$10 million and are going to do between US$18 million  – US$20 million of total fundraise in Series B.”

Founded in 2019 and operational since 2023, the company said the second close of the round is expected later this year with discussions already underway with existing investors and global funds.

Hocco’s fundraising is part of a broader investment trend that has seen several Indian ice cream and frozen dessert startups attract significant capital. Brands are focusing on premiumisation, ingredient authenticity, and agile delivery models to cater to evolving consumer tastes.

Subscribe to receive our email newsletters with the latest news and insights from Africa, the Middle East and around the world. SUBSCRIBE HERE