Kabianga Farmers’ Co-operative Society expands with new milk outlet

KENYA – Kabianga Farmers’ Co-operative Society has launched a new milk outlet in Kericho County, aimed at enhancing market access and boosting the dairy value chain in the region.

This expansion not only marks a milestone for the cooperative but also reflects its commitment to improving milk collection infrastructure and supporting the growing number of dairy farmers affiliated with the society.

The outlet was launched in response to increasing demand for efficient and reliable milk marketing channels. Positioned strategically to serve farmers in nearby communities, it is expected to reduce transportation challenges, ensure timely milk delivery, and minimize post-harvest losses caused by spoilage. The new facility also features basic cold storage equipment to maintain milk quality and safety standards.

Speaking at the event, the County Executive Committee Member (CECM) for Trade, Industrialization, Tourism, and Wildlife, John Cheruiyot, emphasized the County government’s commitment to supporting farmers through training, access to markets, and improved infrastructure.

Cheruiyot noted that dairy farming presents a key opportunity for smallholder farmers to attain economic stability while contributing to food security.

“I encourage our farmers to join co-operative societies such as KFCS so that they can benefit from collective bargaining power and access essential services such as quality animal feeds, veterinary care, and milk cooling facilities. As a county, we are committed to forming partnerships that empower local farmers and promote value addition in the agricultural sector,” Cheruiyot added.

Local farmers welcomed the move, citing improved convenience and potential for increased daily milk volumes. With enhanced accessibility and logistical support, the outlet is expected to encourage more consistent production and supply of milk—translating into higher incomes and food security at the household level.

Additionally, leaders of the cooperative expressed optimism about the development’s impact on economic growth, noting that the outlet will provide farmers with better pricing structures, faster payments, and greater bargaining power in the dairy value chain.

By shortening the supply link between producers and processors, the initiative aligns with national efforts to empower farmer cooperatives and scale up agricultural commercialization.

Chairperson of Kabianga Farmers’ Co-operative Society, Mike Koros, said the newly launched Kericho Town outlet becomes the sixth branch under the cooperative, a move necessitated by the increasing demand for processed dairy products in the area.

“We sell certified milk products, including fresh milk, fermented milk (mursik), and a variety of yoghurt flavours. Our products are approved by the Kenya Dairy Board, which confirms that our milk meets all safety and quality standards. We have invested in well-trained staff and have also equipped our farmers with knowledge on proper animal husbandry to ensure maximum production,” said Koros.

Subscribe to receive our email newsletters with the latest news and insights from Africa, the Middle East and around the world. SUBSCRIBE HERE