The suspension affects the FDA’s Proficiency Testing Program for Grade “A” raw milk and finished dairy products
India have insisted that U.S. dairy products, such as butter and cheese, will not be allowed unless the U.S. adopts India’s vegetarian certification standards
The updated framework shifts from a points-based system to mandatory benchmarks.
The restrictions aim to protect British livestock and ensure food security
The decision is expected to have a significant impact on China’s dairy sector.