The Dairy Factory uses a slow churning process, which reduces ice crystals and gradually incorporates air, resulting in a velvety texture product.
Corona has priced its chocolate slightly below international brands, making it an attractive option for consumers.
The new cluster is part of a broader initiative to establish specialised food industry hubs throughout the Kingdom.
This reflects the company’s ongoing commitment to supporting local farmers and strengthening the dairy supply chain.
The initiative is designed not only to improve dairy farming productivity but also to contribute to food security and poverty reduction in the region.