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Food safety
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FDA orders recall of 250,000 cheese boxes due to metal contamination
This incident highlights the challenges faced by the cheese processing industry, particularly the reliance on extensive supplier networks where a single point of failure can have widespread implications.
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Ghana to introduce front-of-pack warning labels to tackle rising diet-related diseases
The policy will be guided by a Nutrient Profile Model (NPM), which sets thresholds for harmful ingredients.
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Bel Group expands in Asia with halal-certified dairy strategy
Product accessibility is a fundamental focus for Bel, to provide healthier, sustainable products to over 600 million consumers by 2035.
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EEC approves amended Dairy Standards Program
The EEC Board’s decision will come into force 30 days after its official publication, marking a proactive step toward regional integration and modernization of food safety protocol.
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Blue Bell recalls ice cream due to packaging error
No illnesses or adverse reactions have been reported to date.
